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How to make mahjong cake

2026-01-15 02:58:22 gourmet food

How to make mahjong cake

In the past 10 days, among the hot topics and content on the Internet, gourmet DIY, especially creative cake making, has attracted much attention. Among them, "Mahjong cake" has become a hot search keyword because of its unique shape and fun. This article will give you a detailed introduction to the making method of Mahjong cake, and attach relevant data and steps to help you easily complete this Internet celebrity dessert.

1. Data analysis of hot topics

How to make mahjong cake

The following is the hot topic data related to "Mahjong Cake" in the past 10 days:

Platformsearch volumePopular keywords
Weibo125,000Mahjong cake DIY, creative cake
Douyin87,000Mahjong cake tutorial, dessert making
little red book53,000Mahjong cake recipe, internet celebrity dessert

2. Mahjong cake making materials

Making mahjong cake requires the following materials:

MaterialDosage
Low gluten flour150g
eggs4
fine sugar100g
milk50ml
vegetable oil40ml
cocoa powder10 grams
Cream300g
food coloringAppropriate amount

3. Steps to make mahjong cake

1.Make cake embryo

Beat eggs and caster sugar until fluffy, add milk and vegetable oil and stir evenly, sift in low-gluten flour and cocoa powder, and stir gently until there are no lumps. Pour into the mold, place in the preheated oven, and bake at 180 degrees for 25 minutes.

2.cutting cake

After the baked cake embryo is cooled, cut it into mahjong-sized squares, about 1.5 cm thick.

3.Make buttercream

Whip the cream until stiff peaks form, divide into three portions, and add red, green and white food coloring to each portion.

4.Decorative mahjong pattern

Use a piping bag to pipe white buttercream onto the cake squares as the base color, then use red and green buttercream to draw the colors and numbers of mahjong. You can design with reference to real mahjong patterns.

5.Refrigerated setting

Place the decorated mahjong cake in the refrigerator for 1 hour to allow the cream to set.

4. Precautions

1. The thickness of the cake embryo must be uniform, otherwise it will affect the overall effect of mahjong.

2. The hardness of the buttercream should be moderate. If it is too soft, the pattern will be blurred, and if it is too hard, it will be difficult to squeeze out the flowers.

3. When drawing a mahjong pattern, you can use a toothpick to outline the outline first, and then fill it with a piping bag.

5. Summary

Mahjong cake is a creative dessert that is both interesting and delicious, suitable for friends gatherings or holiday celebrations. Through the above steps, you can easily complete this Internet celebrity cake and add a little fun to your life.

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